I have a major sweet tooth and was going through withdrawals after all the treats I ate over the holiday season. I decided to try my hand at making apple chips. They only have two ingredients: apples and cinnamon. They turned out delicious and are relatively healthy.
baked apple chips2 Gala apples
Cinnamon to taste
Preheat your oven to 200°F. Slice the apples into the thinnest slices you can. A really large potato peeler would work great, but I did it with a knife. Put the slices in a large bowl and sprinkle with cinnamon to coat. Place the slices, in one layer, on a cookie sheet. Bake for two hours.
I didn't use any oil on the cookie sheet, but many of my chips stuck. I would suggest using a spray olive oil or putting them on parchment paper to avoid that problem.